Ingredients
· 1 cup butter
· 1 1/2 cups sugar
· 2 large eggs
· 2 3/4 cups flour
· 2 teaspoons cream of tartar
· 1 teaspoon baking soda
· 1/4 teaspoon salt
· 3 tablespoons sugar
· 3 teaspoons cinnamon
Directions
Preheat oven to 350°F.
Mix butter, 1 1/2 cups sugar and eggs thoroughly in a large bowl. Combine flour, cream of tartar, baking soda and salt in a separate bowl. Blend dry ingredients into butter mixture. Chill dough, and chill an ungreased cookie sheet for about 10-15 minutes in the fridge.
Meanwhile, mix 3 tablespoons sugar, and 3 teaspoons cinnamon in a small bowl. Scoop 1 inch globs of dough into the sugar/ cinnamon mixture. Coat by gently rolling balls of dough in the sugar mixture. Place on chilled ungreased cookie sheet, and bake 10 minutes. Remove from pan immediately.
